Posted by Wendy on January 28, 1999 at 03:35:12:
In Reply to: Re: MARMITE DREAMS and Raw facts posted by BYRON on January 25, 1999 at 05:57:11:
: I must confess... Escargot is one of my favorites...
: I've tried lambs brains...delicious.. but never again...
: My father used to serve me tripe and tell me it was fish...
: Many a strange and exotic dish have I partaken of my brothers and
: sisters...My curiosity for exotic foods has never ceased.
: I must confess I did upset daddy on my last visit...
: He wanted to create a special dish for me...
: He had heard about meatloaf...I think he read somewhere that
: one uses all the left over meat...
: There it sat... cold and raw... a log of raw meat covered
: in a thick jelly! I watched in horror as my entire family
: gobbled it up! Personally when I eat meat... I like it well done!
: so I cooked my meatloaf much to the disdain of the ravenous onlookers...
: I have the meal on video somewhere... perhaps I should put the video on the site?
Robin,
The thought of raw meatloaf w/thick jelly makes my stomach do the triple-axle, not necessarily a good thing.
But I should not talk, I also love escargo, flying fish roe, caviar, calamari with cornbread batter and a lightly seasoned marinara sause......
Mmmmmmmmmmmmmmm.........
Wendy ;-))